Single-origin leatherwood

Tasting like the rainforest.

Bold, complex honey from the world's only home of Eucryphia lucida — the wild Tarkine.

What is leatherwood?

The honey of an ancient rainforest.

Leatherwood (Eucryphia lucida) grows only in the cool-temperate rainforests of western Tasmania. Trees flower late summer for just six weeks — bees we float deep into the Tarkine return with a honey that's spicy, perfumed, and unlike any other in the world.

  • RawCold-extracted, never heat-treated — every floral note preserved.
  • CreamedSlowly stirred to a smooth, spreadable set without additives.
  • InfusedBlended with native Pepper Berry or Panax Ginseng for a botanical twist.
  • WildSourced from one of the world's last great temperate wildernesses.
The collection

One forest, many expressions

How to taste it

A tasting at home

Leatherwood rewards a quiet moment. Try a spoon at room temperature, on its own, before pairing.

Aroma
Spice, white flower, damp moss
Pairing
Aged cheddar, blue cheese, dark rye
Best for
Cheese boards, herbal tea, marinades
Origin
Tarkine wilderness, western Tasmania
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